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Our signature pan perdu is a custardy bread pudding made from sourdough, vanilla, cinnamon, whole eggs, heavy cream, and milk. Each slice is finished with a brûléed sugar top for a caramelized crunch, then garnished with a housemade wild blueberry coulis.
Our signature pan perdu is a custardy bread pudding made from sourdough, vanilla, cinnamon, whole eggs, heavy cream, and milk. Each slice is finished with a brûléed sugar top for a caramelized crunch, then garnished with a housemade wild blueberry coulis.