Subscriptions

  • Weekly Bread Club

    $36/month

    Bring home a fresh Wild Oven loaf every week. Choose from our core lineup of breads classics like Chinook Sourdough, White Sandwich, Beer Bread, Focaccia, and more. Pick up on your set day each week: Tuesday, Wednesday, or Friday.

    Repeat subscriptions will receive a 10% discount, this adds up to about $50 in savings each year while keeping your table stocked with fresh bread.

    Premium loaves such as Cranberry Walnut, Raven’s Grain, or Blueberry Pecan are available when baked for a small additional charge.

  • Monthly Brunch Club

    $46/month

    Once a month, pick up a box built for weekend sharing. Pickups only on Saturdays for now.

    Each box includes:

    One artisan loaf – examples: Marbled Rye, Potato Rosemary, or Asiago.

    Two pastries – croissants, eclairs, or morning buns, baked fresh.

    Two specialty dessert items – rotating treats like chocolate rye cookies, fruit tarts, or seasonal bread puddings.

    It’s everything you need to set a table for brunch, whether for a slow Saturday at home or a gathering with friends.

    Repeat subscribers save 10%!